Organize your odds and ends with bakeware
Original use: To give shape to cakes and loaves.
Aha! Use: A smart way to sort and stash mail, cellphones, loose change and keys.
Small: Individual cupcake or muffin molds hold stamps and loose change.
Medium: Tartlet pans corral stamps, business cards and lip gloss.
Large: Big brioche molds are perfect for large items or flowering bulbs.
Get this look: Lamp, Table, Homesense.ca. Brioche molds, Cast-iron cornbread pan, Tartlet pan, Nikolaou Restaurant Equipment, 416-504-6411. Antique photos , Abrahams Trading Inc., 416-504-6210. Paint, Refined, Benjaminmoore.com.
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