Advertisement
  • Newsletter
  • Subscribe
Health A to Z

Children's Health: More TV equals worse eating habits

Three-year-olds pack away extra sugar and fast food for every hour in front of the tube

Children as young as three may feel the effects of watching too much television: The more they watch, the more junk they eat.

Researchers at Harvard Medical School in Boston studied more than 1,200 three-year-old children and found that for each additional hour of TV viewing per day, the children consumed 0.06 additional servings per day of sugar-sweetened beverages, 0.32 additional servings per week of fast food and a total of 48.7 additional calories per day. They also ate 0.18 fewer fruit and vegetable servings per day, 0.44 fewer grams of fibre and 24.6 fewer milligrams of calcium per day.

"We knew the obesity epidemic hadn't even spared the youngest children, so it's become important to understand the development of obesity in this young population as well as the older population," says Sonia Miller, a medical student who worked on the study. She notes that to date most studies of childhood obesity have focused on adolescents.

Miller explains that previous research had revealed that the association between obesity and TV viewing is not simply due to time spent watching TV replacing time spent being physically active, and it was therefore important to investigate dietary causes.

"It appears from our results that reducing screen time among young children seems to be important in (preventing obesity)," Miller says. "The American Academy of Pediatrics recommends that kids this age, three-year-olds, spend no more than one to two hours participating in screen time per day, and we just hope our results may provide clinicians, as well as parents and policy-makers, with an understanding of why this recommendation regarding screen time is understandable."

The very best of Chatelaine straight to your inbox.

By signing up, you agree to our terms of use and privacy policy. You may unsubscribe at any time.

Chatelaine celebrates, inspires, informs and empowers. We know that Canadian women contain multitudes, and we cover all of the issues—big and small—that matter to them, from climate change to caregiving, Canadian fashion and what to cook now.

Advertisement
Advertisement
Copy link
The cover of Chatelaine magazine's spring 2025 issue, reading "weekend prep made easy"; "five delicious weeknight meals", "plus, why you'll never regret buying an air fryer"; "save money, stay stylish how to build a capsule wardrobe" and "home organization special" along with photos of burritos, chicken and rice and white bean soup, quick paella in a dutch oven, almost-instant Thai chicken curry and chicken broccoli casserole in an enamelled cast-iron skillet

Subscribe to Chatelaine!

Want to streamline your life? In our Spring 2025 issue, we’ll show you how—whether it’s paring down your wardrobe, decluttering your messiest spaces or spending way less time cooking thanks to an easy, mostly make-ahead meal plan for busy weeknights. Plus, our first annual Pantry Awards.