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Magazine
March 2014
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Recipes
Moroccan Lentil Stew
Enjoy a taste of Morocco at dinner tonight with a stew that pairs dynamic spices with healthy legumes to create a low-calorie, high-protein meal.
Total
45 min
Recipes
Chicken pot pie
Shortcuts like rotisserie chicken and our all-purpose baking mix make a hearty pot pie an easy weeknight meal.
Recipes
Chicken and bok choy with crunchy shallots
Forget takeout, this saucy chicken dish means you can get a taste of Southeast Asia from home — in just 30 minutes.
Total
30 min
Recipes
Spring Herb Popovers
Packed with fresh spring herbs and buttery Yorkshire pudding flavour, these irresistible popovers are perfect for serving at brunch or dinner.
Total
35 min
Fashion
Seven wardrobe staples to add to your closet this spring
Here are the must-have items topping our hot list this season. We're betting that you're going to love them to pieces!
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