Chinese chicken salad dressing

Name: Chinese chicken salad dressing
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 3 tbsp hoisin sauce; 1/3 cup cold-pressed untoasted sesame oil; 1 tbsp rice vinegar; 1/4 cup water

Prep Time5 mins
Total Time5 mins
Makes1 cup

Gwyneth's Chinese chicken salad recipe Photo by Ditte Isager

Ingredients

3 tbsp hoisin sauce
1/3 cup cold-pressed untoasted sesame oil
1 tbsp rice vinegar
1/4 cup water

Instructions

Whisk hoisin with oil, vinegar and water in a small bowl. Use right away or store in a jar and refrigerate up to a week.

Nutrition (per tbsp)

Calories 58, Carbohydrates 2g, Fat 6g, Sodium 60mg.

Serve with Gwyneth's Chinese chicken salad.

Cold-pressed untoasted-sesame oil can be found in some health food stores. You can substitute extra-virgin olive oil.

FILED UNDER:

Salads