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Sunny peach sipper
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- Prep Time5 min
- Total Time5 min
- Makes8 drinks
Ingredients
1 large ripe peach, preferably freestone
1 cup peach juice, or peach nectar
750-mL bottle sparkling wine, or champagne
Raspberries, blackberries or blueberries, or a mixture
8 small wooden skewers, optional
Instructions
Peel peach, if you wish. Slice in half and discard stone. Slice each half into thin wedges. Divide slices between 8 champagne flutes. Pour juice into bottom of flutes, then top with sparkling wine or champagne. Thread a few berries onto each skewer. Place in each glass to use as swizzle sticks. Serve immediately.
Nutrition (per serving)
Calories 89, Carbohydrates 7.2g, Fat 0.3g, Fibre 0.6g, Sodium 7mg.
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