Chilling the bubbly
Always chill champagne or sparkling wine before opening. To chill it quickly, place bottle in a bucket with equal parts ice and cold water. Chilling will take about a half-hour.
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PREP TIME
5 min
Makes
4 servings
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The perfect start to any intimate dinner, our cocktail mixes passion fruit juice with champagne for real pizzazz. This is not a sweet drink – its tartness may make your lips pucker!
Always chill champagne or sparkling wine before opening. To chill it quickly, place bottle in a bucket with equal parts ice and cold water. Chilling will take about a half-hour.