Champagne-and-passion fruit cocktail

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5 min


4 servings

Champagne-and-passion fruit cocktail

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The perfect start to any intimate dinner, our cocktail mixes passion fruit juice with champagne for real pizzazz. This is not a sweet drink – its tartness may make your lips pucker!


  • 375-mL champagne , or sparkling wine, or 2 200-mL bottles, well chilled
  • 1 to 2 tbsp granulated sugar , optional
  • 4 strawberries


  • Stir champagne with passion fruit juice in a large measuring cup or pitcher. Taste and add sugar, if you like. Cut strawberries into eighths and divide half between 2 champagne flutes. Pour cocktail to rim of flutes. Refrigerate remaining cocktail until ready for more.

Nutrition (per serving)

  • Calories
  • 99,
  • Protein
  • 0.5 g,
  • Carbohydrates
  • 11.5 g,
  • Fat
  • 0.1 g,
  • Fibre
  • 0.4 g,

Chilling the bubbly

Always chill champagne or sparkling wine before opening. To chill it quickly, place bottle in a bucket with equal parts ice and cold water. Chilling will take about a half-hour.