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Fast Cajun crouton stuffing
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- Prep Time10 min
- Total Time10 min
- Makes6 cups (1.5L)
*PLUS Cooking time: 10 minutes
Ingredients
2 Italian sausages
2 onions, chopped
2 garlic cloves, minced
1 jalapeno, seeded and finely chopped
1 red bell pepper, seeded and chopped
1 tsp paprika
1/4 tsp cayenne pepper
170-g box seasoned croutons, about 4 cups
Instructions
Remove sausages from casings and crumble meat. Combine with onions, garlic and peppers in a large frying pan set over medium heat.
Sprinkle with seasonings and sauté until sausage is cooked, about 10 minutes. Toss in a large bowl with croutons. Use as a stuffing right away or cover and refrigerate up to 2 days.
Nutrition (per serving)
Calories 114, Protein 3.9g, Carbohydrates 11.5g, Fat 5.9g, Fibre 1.1g, Sodium 227mg.
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