/
1x
Pear chutney
0
- Prep Time10 min
- Total Time10 min
- Makes2 cups (500 mL)
*PLUS Cooking time: 18 minutes
Ingredients
1 small onion, chopped
2 tsp butter
2 pears
1 sweet red bell pepper, seeded and chopped
2 tbsp brown sugar
2 tbsp cider vinegar
1/4 tsp hot-red-chili-flakes
1 green onion, thinly sliced
Instructions
Sauté onion in butter over medium heat until lightly golden, about 8 minutes.
Peel, core and chop pears. Stir in along with pepper, brown sugar, vinegar and chili flakes. Stir often until thickened, about 10 minutes. Stir in green onion.
Nutrition (per serving)
Calories 13, Protein 0.1g, Carbohydrates 2.7g, Fat 0.3g, Fibre 0.3g, Sodium 3mg.
FILED UNDER:
