15-minute noodles with ham
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- Prep Time5 min
- Total Time5 min
- Makes2 servings
Andreas Trauttmansdorff
Ingredients
1 cup milk
1 cup water
2 tbsp butter
1/2 tsp regular mustard
133-g pkg fettuccine alfredo, such as Lipton Sidekicks
1/2 to 1 cup chopped cooked ham
1 cup frozen peas
Instructions
Combine milk with water, butter and mustard in a large saucepan. Bring to a boil over high heat. Stir in package of noodles including sauce mix, then reduce heat to medium. Cook, uncovered and stirring occasionally, until noodles are tender, about 8 minutes. Then stir in ham and peas and stir often until hot throughout, about 1 to 2 more minutes.
Nutrition (per serving)
Calories 520, Protein 25.4g, Carbohydrates 59.2g, Fat 20.7g, Fibre 2.8g, Sodium 702mg.
Use up Easter leftovers with our 15-Minute Noodles With Ham. Cook up a package of instant side-dish noodles, then stir in the ham, along with vibrant green peas, for a quick and satisfying lunch or supper. ?
