Sweet 'n' sour cucumber salsa

Name: Sweet 'n' sour cucumber salsa
Prep time: 10 min
Total time: 10 min
Yield: 2
Ingredients: 1/2 English cucumber, unpeeled; 1 red bell peppers, seeded; 1 to 2 green onions; 1/2 cup chopped fresh dill; 3 tbsp freshly squeezed lime or lemon juice; 2 tbsp granulated sugar; 1/4 tsp salt

Prep Time10 min
Total Time10 min
Makes2 -1/2 cups

By Chatelaine

Ingredients

1/2 English cucumber, unpeeled
1 red bell peppers, seeded
1 to 2 green onions
1/2 cup chopped fresh dill
3 tbsp freshly squeezed lime or lemon juice
2 tbsp granulated sugar
1/4 tsp salt

Instructions

Finely dice cucumber. You should have about 2 cups (500 mL). Finely chop pepper and onions. Place vegetables in a large bowl, then stir in remaining ingredients. Use right away or cover and refrigerate for up to 1 day.

Nutrition (per serving)

Calories 16, Protein 0.3g, Carbohydrates 4.1g, Fat 0.1g, Fibre 0.4g, Sodium 49mg.

Lime and dill perk up cucumber to make a cool companion for any fiery meat dish.

FILED UNDER:

appetizer No Cook side dishes

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