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Herbed Goat Cheese

38

  • Makes1 Servings
By Chatelaine
Herbed Goat Cheese

(Photo: Roberto Caruso)

Chatelaine Triple Tested

When unexpected guests drop by (and, trust us, they will), here's a quick and delicious snack you can serve along with a nice bottle of wine. All you need is a log of plain soft goat cheese. Plus it's a great way to use up fresh herbs.

Ingredients

  • 2 tsp extra-virgin olive oil

  • Finely chopped fresh herbs

  • 1/4 tsp hot-red-chili-flakes

  • 1 tbsp lemon zest

  • freshly cracked black pepper

  • crackers, for serving

Instructions

  • Drizzle goat cheese with extra-virgin olive oil, then sprinkle with fresh herbs, chili flakes, lemon zest and freshly cracked black pepper. Serve with crackers, for a fresh take on the seasonal cheese ball.

Get more entertaining inspo with our classic holiday menus.

A photo of a tree adorned with polaroids of smiling faces and the words "find more holiday ideas" on a pink banner
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appetizerNo Cook
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