Tangy tomatillo salsa
6
- Prep Time10 min
- Total Time10 min
- Makes6 Servings
Angus Fergusson
Ingredients
1 cup packed cilantro
1/2 jalapeno, seeded
1 garlic clove
1/2 tsp salt
5 fresh tomatillos, chopped
Instructions
Whirl cilantro, jalapeno, garlic and salt in a food processor until finely chopped. Add tomatillos. Whirl until just chopped but not puréed. Serve with tortilla chips.
Nutrition (per serving)
Calories 11, Carbohydrates 2g, Fibre 1g, Sodium 193mg.
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