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La Diplomate
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- Makes1 servings
Holiday cocktails. (Photo, Roberto Caruso.)
Ingredients
2 oz dry white vermouth
3/4 oz red vermouth
2 to 6 dashes Angostura bitters
2 maraschino cherries
1 tsp cherry juice, from the maraschino bottle
slice of lemon, to garnish
ice cubes
Instructions
FILL a lowball glass with ice cubes. Add white vermouth, red vermouth and Angostura bitters. Stir well.
ADD maraschino cherries and juice. Stir gently.
GARNISH with a lemon slice.
Cocktail math: 1 oz = 2 tbsp.
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