Tahini ice cream
29
- Makes2 1/2 cups
Tahini ice cream. Photo, Erik Putz.
Ingredients
1 cup 35% cream
1/2 300-mL can sweetened condensed milk
2 to 4 tbsp tahini
Instructions
BEAT cream in a medium bowl, using an electric mixer on medium, until soft peaks form, 2 to 4 min. Reduce speed to low and beat condensed milk and tahini until just combined (the mixture should be smooth and fluffy). Scrape mixture into a resealable container and freeze until firm, 6 hr.
Ice Cream Sandwiches | Make it Fancy
Chatelaine celebrates, inspires, informs and empowers. We know that Canadian women contain multitudes, and we cover all of the issues—big and small—that matter to them, from climate change to caregiving, Canadian fashion and what to cook now.
