Side dishes

Instructions At restaurants, people request Caesar salad more than any other type--and with good reason. Here's a twist on that...

Instructions For a substantial entree, try these smoky grilled eggplant slices with goat cheese, tomatoes and a quick tomato-basil...

Instructions Chock-full of chunky apples, raisins and onions, this naturally sweetened dark chutney from Maggie Runacre of...

Instructions A bag of prepared greens gives a fast start to this wiltproof salad. Chatelaine tip Instead of salad mix, shred...

Instructions Soothing risotto makes a light supper jam-packed with flavor and texture--and is surprisingly filling. For a perfect...