main-dishes

A delicious way to cook a classic potato curry with cumin, chili, turmeric and coriander in a light, soupy gravy. This simple-to-cook dish is savoured with puris (deep-fried bread).

Juicy fruit, salty blue cheese and bitter radicchio give this dish a perfect balance of flavours and textures.

Savoury mushrooms and punchy aioli pair for a veggie sandwich with heft and heart.

Hearty cremini, oyster and maitake mushrooms make delicious pizza toppings—especially when they're cooked in bacon fat. The zesty crème fraîche adds a touch of brightness to this decadent pie.

Fragrant saffron, hearty chicken and bulgur and a medley of root vegetables make this a warming all-in-one meal.