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main-dishes
Total
15 min
January 2013
Lemon-Butter Haddock With Capers
Briny capers, zesty lemon and a rich butter sauce are all you need to make an amazing pan-fried fish.
Total
15 min
Total
45 min
Lemon Chicken
In this homemade version of a take-out favourite, bite-sized pieces of chicken are battered and fried to crisp golden-brown and then tossed in an irresistible sticky sauce made with fresh lemon juice and zest.
—Jennifer Pallian
Total
45 min
Total
15 min
Lemon Linguine With Smoked Oysters
Get dinner on the table in a flash with this lemony pasta dish.
Total
15 min
Recipes
Lamb Loin Chops Over Minty Pistachio Butter
The pistachio butter used in this recipe is not exactly a sauce, but more of a creamy, nutty landing pad for the lamb.
Total
55 min
Recipes
Pan-Fried Chicken Cutlets with Cava-Mushroom Gravy
Crunchy, moist chicken cutlets are sauced with a gravy that brings earthiness and glamour to the table.
—Amy Rosen
Total
55 min
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