cookies

Instructions Hot fudge sauce Whisk 1/2 cup (125 mL) each sugar and cocoa into 1/2 cup (125 mL) boiling milk. Stir over medium-low...

Instructions Liven up your baking repertoire with a savoury shortbread. It blends well with full-flavoured grated cheese and...

Instructions A no-bake no-fuss confection is a hands-down winner at this time of year. We adapted these stir-together sweet...

Instructions Coconut and pineapple give these cookies a tropical-island flavour. You can make up rolls of these icebox, or...

Instructions Pecans and bourbon mixed into a buttery cookie make a sought-after addition to any holiday dessert tray.