Bake

Sweet, salty, crunchy, smooth...Why settle for store-bought spreads when you can tailor-make your own in just 10 minutes? Plus variations for almond, peanut, cashew and cashew-tahini butter.

Sweet, fragrant and available only at this time of year, these exquisite apple-like fruits are a little-known treat. Use them in an easy, classic French recipe for a stunning autumn dessert.

Our sinfully rich version of this brunch staple is sandwiched around a creamy filling ahead of time and bakes in the oven, leaving you lots of time to enjoy your morning coffee.

Shortcuts like rotisserie chicken and our all-purpose baking mix make a hearty pot pie an easy weeknight meal.

Dress up a classic with a simple blend of sugar and spice.