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November 2017
Total
90 min
Recipes
Pink Coconut Snowballs
These pink coconut snowballs make a stunning addition to a Christmas cookie plate. Check out our step-by-step instructions for assembly.
Total
90 min
Total
70 min
Recipes
Sticky Toffee Pudding
A classic British dessert, allegedly made popular in the 1970s by Francis Coulson, chef at Sharrow Bay Country House in northern England. (No matter its origins, this deluxe moist spongey cake with caramel and creamy custard sauce will please every sweet tooth.)
Total
70 min
Total
15 min
Recipes
Pear And Watercress Salad
Pears, goat cheese, radicchio and walnuts make this your go-to side salad all winter long. Can't find watercress? You can also use arugula.
Total
15 min
Total
150 min
Recipes
Classic Tourtière
This classic tourtière, with its flaky pastry and spiced meat filling, will fill your kitchen with all the delicious smells of the holiday season.
Total
150 min
Total
45 min
Recipes
Beet Relish
Serve this beet relish recipe with savoury dishes like tourtière, or use as a condiment for burgers.
Total
45 min
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