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Magazine
June 2017
Recipes
Shrimp Primavera Pasta
Loaded with fresh pepper and asparagus, our shrimp primavera pasta is a light—but full-flavoured—weeknight meal, ready in less than 30 minutes.
Total
25 min
Recipes
Slow Cooker Southwest Corn And Bean Dip
A new way to make use of your slow cooker that's perfect for your next game night or backyard barbecue.
Total
130 min
Recipes
Slow cooker beef wraps with tahini
These Middle-Eastern-inspired wraps, complete with quick-pickled carrots and radishes, are made low-carb by substituting lettuce for pitas.
Total
330 min
Recipes
Red Lentil Burgers
Instructions Kitchen Tip: Toast spices in a frying pan over medium for 1 to 2 min. It will enhance flavours. Kitchen Tip: Get our...
Total
45 min
Recipes
Korean Fried Chicken Wings
Put some oil on the stovetop: our Korean fried chicken wings recipe will be a hit. (You might want to make a double batch just so you have leftovers!)
Total
70 min
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