July 2018

This delicious sauce comes together in a flash and can be used as a salad dressing or on shawarma, sandwiches, grilled meats or roasted vegetables.

Intimidated at the thought of cooking lamb? Take it from us, these easy chops are foolproof.

Serve this warm tarragon, grilled fennel and apple salad with barbecued salmon fillets or eat it on its own for a light meal.

Instructions Kitchen tip : If salmon is refrigerated, bring to room temperature before grilling. Get more of our best quick salmon...

Want a new coleslaw for your BBQ table? Try this ultra green version. Crunchy cucumber and cabbage are tossed in apple cider vinegar and honey to soften and dress 'slaw just how you like (just a bit lighter, compared to a traditional creamy version).